Description
Grami Natural Kodo Millet (Kodra/Varagu/Arikelu/Hark/Varigu) – 500g
Kodo millet, also known as Varagu in Tamil, Haraka in Kannada, Kodra in Hindi, and Arikelu in Telugu, is a nutrition cereal.
Kodo millet is a water stress annual herb that is widely cultivated in India, Nepal, Vietnam, the Philippines, Indonesia, and West Africa. Kodo millet grass can grow up to four feet tall, with a thin leaf that measures 20 to 40 cm in length and requires very little water to grow.
The seeds are oval in shape, 1.5mm wide and 2mm long, and vary in colour from light brown to dark grey when cultivated.Cow grass, rice grass, ditch millet, and Indian cow grass are some other names for kodo millet.
How To Use Kodo Millet (Kodra/Varagu/Arikelu/Hark/Varigu)
Kodo millet Bisi bele bath
Kodo millet Payasam
Kodo millet Veg pulao
Kodo millet Mini Idli
Kodo Millet (Kodra/Varagu/Arikelu/Hark/Varigu) Benefits
Kodo Millets lead to feeling heavier faster, preventing overeating and ultimately helping in healthy weight management.
Consuming kodo millets aids in the control of blood glucose levels as well as the healing of dermal wounds through the use of antioxidants.
Kodo Millets are high in magnesium, which has been linked to improved heart health. It aids in the reduction of blood pressure.
Regular intake of Kodo millet is highly beneficial for postmenopausal women suffering from cardiac disease symptoms such as high blood pressure and cholesterol levels.
Kodo millet also helps in the reduction of joint and knee pain, as well as the normalisation of a woman’s menstrual cycle.