Description
Healthy and delicious alternative to traditional pasta, crafted with quinoa flour, gram flour, durum wheat, and cluster bean powder.
It’s rich with 11.84g of protein, 13.25g of fiber, and 42.3mg of calcium per serving, making it a powerhouse of essential nutrients.
Quinoa, known as a complete protein millet, provides all nine essential amino acids, along with fiber, magnesium, and antioxidants.
Free from maida, trans fat, and cholesterol, this pasta is perfect for guilt-free indulgence.
Grami’s natural spice mix adds irresistible flavor, making every meal a nutritious and tasty experience ready in just 20 minutes!