EVEREST Meat Masala 100g

Description

Everest meat masala is a pepper-coriander-chilli based blend that imparts a dark tan and a hot taste to non-veg dishes, especially meat. Since Indians love their meat really spiced up, a fair amount of flavouring spices lend this blend an aromatic chorus.

USAGE
In all meat preparations requiring a dark gravy.

RECIPE:
Before you begin: To cook 500 gms. of meat. Grind to fine paste 2 onions. Mix with 1 tsp ginger-garlic paste. Add salt and 4 tbsp strained curd.
Marinate cleaned and cut mutton pieces with mixture. Keep for 2 hrs. Heat 4 tbsp oil, fry till crisp 2 sliced onions. Add marinated mutton, 3 tsp Everest Meat Masala. Stir for 5 mins. Add 2 cups water. Pressure cook for 10 mins.

Everest Masala is India’s largest selling spice brand offering more than 45 masala variants in the form both pure and blends. Everest Masala has been providing solutions everyday, to mothers, in cooking the tastiest food that suits every diverse palate for the last 52 year

We at Aha Bazaar are the No 1. Indian Online Supermarket in the UK that sell – groceries, fresh snacks, sweets, diabetic friendly sweets and snacks, authentic home-made spices and more. We cater to the South Indian community that includes Tamil, Telugu, Kerala and Karnataka population and whole North Indian Community. With unique products, best prices, great quality and service and high customer ratings we are the popular choice online grocery store for all Indians and Asians in the UK. We’re bringing home closer!