Description
Ragi rings with Punjabi Tadka flavor are a vibrant fusion of health and spice, combining the wholesome goodness of finger millet (ragi) with the bold, fiery essence of North Indian masalas. These crunchy, ring-shaped snacks are roasted or baked—not fried—making them a guilt-free alternative to traditional munchies.
The Punjabi Tadka seasoning brings a medley of spices like red chili, garlic, cumin, and tangy amchur (dry mango powder), delivering a zesty, mouthwatering kick in every bite. Ragi, being naturally rich in calcium, fiber, and iron, supports bone health and digestion, making this snack both flavorful and functional.