ANNAM SAGO Sabudana SMALL – 500g is the steam cooked variety of sago that finds its place in namkeens and other unique recipes. Sabudana is used to make sweet dishes like Javvari payasam/Chowwary payasam. It can be used to make various dishes such as idli/paniyaram batter, lentil fritters, sabudana chikki, sabudana murukku, sabudana ladoo, etc.









