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Anil Corn / Sorgham Vermicelli – 180g
£1.29
🌽 Anil Corn / Sorgham Vermicelli – 180g
A wholesome twist on traditional vermicelli, made from nutritious corn for a light, gluten-free alternative. Perfect for upma, kheer, or stir-fry dishes, it offers a subtly sweet flavor and quick-cooking convenience. Ideal for health-conscious and festive cooking alike.
94 in stock
🌽 Anil Corn / Sorgham Vermicelli – 180g
Bring home the goodness of corn with Anil Corn Vermicelli, a wholesome and versatile pantry staple crafted for health-conscious food lovers and traditional cooks alike. Made from high-quality corn flour, this gluten-free vermicelli is light on the stomach yet rich in taste, making it a perfect choice for both sweet and savoury dishes.
Whether you’re preparing a comforting bowl of corn semiya upma, a festive payasam, or a quick stir-fry, Anil Corn Vermicelli cooks in minutes and absorbs flavours beautifully. Its golden hue and slightly nutty aroma add a rustic charm to your meals, while its smooth texture ensures a satisfying bite every time.
Ideal for busy mornings, festive feasts, or light dinners, this 180g pack is a must-have for modern Indian kitchens that cherish tradition with a healthy twist.
| Weight | 180 g |
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