Description
Palada is an Indian sweet and a real delicacy of Kerala. It can be served as a breakfast or after meal. This sweet is usually prepared in festivals like Onam.
Onam sadya is not complete without this rich delicious payasam or kheer which is made of rice and milk. Ada is the main ingredient in making this payasam. Ada is a rice based mini dried papads that are is used in Kerala for making Pradhaman.
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