Edible Camphor, known as pachaikarpooram in Tamil, is used as a flavour enhancer in traditional desserts and dishes. Use Meenakshi Pachaikarpooram in small doses for the freshness.
More items from this sellerView All
Pachai Karpooram 10 Gms
£1.99 Price including all taxes
Edible Camphor, known as pachaikarpooram in Tamil, is used as a flavour enhancer in traditional desserts and dishes. Use Meenakshi Pachaikarpooram in small doses for the freshness.
Out of stock
| Weight | 10 g |
|---|---|
| Dimensions | 2.54 × 2.54 × 2.54 cm |












