Manna Kodo Millet

Kodo Millet is a variety of millet that is widely eaten in India. It is very high in its fibrous content and is a great source of protein too. It is known for its healing properties and curbing and controlling high blood pressure & cholestrol. Kodo millet is a grain that is grown annually in India and other neighbouring South Asian countries. It is a great breakfast option or a light option for dinner.