777 Citron Pickle 300g

Description

Poppularly known as Narthangai in most South Indian homes, Citron Pickle is a sour pickle with lots of medicinal value. It aids digestion and removes the bitterness in the tongue. Usually served with curd rice, this is a typical tasty and tangy South Indian pickle made using Fresh yellow lemon cut into small bits and pickled using salt and other spices blended and seasoned with mustard and edible oil (no garlic).

It can also be used for making dry pickle, spicy pickle, pachadi, kuzhambu etc.

STORAGE CONDITIONS: Store in cool, dry and hygienic place. Use spoon while serving.

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