Samba Wheat Halwa is a unique Indian sweet that is made using millets, low GI Sugar and Ghee. This sweet is made during festivals and special occasions. The sweet is a specialty in many parts of India and is made with mild variations depending on which region we are in. This sweet is relished especially during the festivals of Dussehra and also served at weddings and events. The process of making the Halwa is simple but the cooking process takes time. This sweet can be enjoyed by those who are diabetic without any qualms or worries.