Description
The food cooked in them retain over 98% of the nutrition as well as the flavour, making the food tasty as well as healthy!
The artisans of Kerala are known for their craftsmanship in Uruli using pure bronze in varying sizes from 7 inches to humungous 30 inches in diameter
The artistic process starts with sand cast and moulding of the bronze cookware in specific shapes. The volumetric capacity of the vessel determines the thickness and thereby the weight of bronze in the vessel too.
The rough mould is later hand worked to give shine and smooth cooking surface.
It takes 8-9 days to make one utensil.