Daria, or Roasted gram split, as the name suggests is obtained from roasting and splitting chana dal or gram lentils. . Roasted split gram is used in variety of dishes, specially in South Indian recipes such as coconut chutney. Daris is also known as Bhuna Chana, Roasted Gram, Bengal Gram Roasted, C...
Daria, or Roasted gram split, as the name suggests is obtained from roasting and splitting chana dal or gram lentils. . Roasted split gram is used in variety of dishes, specially in South Indian recipes such as coconut chutney. Daris is also known as Bhuna Chana, Roasted Gram, Bengal Gram Roasted, Chola Bhaja, Phutana, Pottukadalai, Putnalupappu, Huri-Kadale
